Cuisinart CBK-200C podręczniki

Cuisinart CBK-200C Instrukcja Użytkownika (114 strony)

Marka: Cuisinart | Kategoria: Maszyny do chleba | Rozmiar: 0.85 MB |

Angielski

Spis treści

Cuisinart

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Convection Bread Maker

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CBK-200C

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IMPORTANT SAFEGUARDS

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THIS UNIT IS INTENDED FOR

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HOUSEHOLD USE ONLY

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READ AND SAVE THESE

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INSTRUCTIONS

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SPECIAL CORD SET INSTRUCTIONS

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CONTENTS

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INTRODUCTION

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PARTS AND FEATURES

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BEFORE FIRST USE

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CONTROL PANEL

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OPERATING INSTRUCTIONS

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POWER FAILURE BACKUP

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PROGRAM OPTIONS

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TYPES OF BREAD

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CYCLES OF BREAD MAKING

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AUDIBLE TONES

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TIMETABLE FOR THE CUISINART

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CONVECTION BREAD MAKER

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MEASURING INGREDIENTS

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LOADING INGREDIENTS INTO

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THE BREAD PAN

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MEASUREMENT/CONVERSION CHART

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CLEANING INSTRUCTIONS

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CARING FOR YOUR BREAD MAKER

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TIPS AND HINTS

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TROUBLESHOOTING

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BREAD MAKER PANTRY

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GLUTEN-FREE INGREDIENTS

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Contents

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⁄2 pounds Small – 1 pound

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Oatmeal Bread

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Cinnamon Swirl Bread

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Granola Bread

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Rosemary Bread

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Pesto Bread

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Blue Cheese and Olive Bread

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Beer Bread

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Potato Bread

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Three-Cheese Bread

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Basic Honey Whole Wheat Bread

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Buttermilk Whole Wheat Bread

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Nutty Whole Wheat Bread

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True 100% Whole Wheat Bread

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Whole Grain Whole Wheat Bread

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Wheat Bran Bread

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Pumpernickel Raisin Bread

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French Bread Loaf

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Rustic Italian Loaf

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Herbed Dill French Bread

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Pignoli Bread

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Banana Walnut Loaf

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Carrot Cake Bread

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Date Nut Bread

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Lemon Poppy Seed Bread

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Pumpkin Walnut Bread

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Sour Cream Chocolate Tea Loaf

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Zucchini Bread

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Nutty Low-Carb Bread

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Low-Carb Buttermilk Bread

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Low-Carb Cinnamon Bread

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Low-Carb Molasses Bread

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Low-Carb Seed Bread

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Cheesy Gluten-Free Loaf

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Gluten-Free Hazelnut Bread

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Gluten-Free Rye Bread

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French Bread Baguettes

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Bread-Machine Brioche

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Cheddar Breadsticks

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Sweet Potato Cloverleaf Rolls

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Dough / Pizza Dough Cycle

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Delay Start Timer - No

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Pizza Dough

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Herb Focaccia

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Soft Pretzels

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Whole Wheat Kalamata Bread

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Dough/ Pizza Dough Cycle

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Onion Rye Rolls

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Dough/Pizza Dough Cycle

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Cinnamon Swirl Rolls

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Cream Cheese Frosting

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Basic Sweet Dough

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Apricot Cheese Danish Braid

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Vanilla Glaze

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Artisan Dough Cycle

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Rustic Baguette

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Artisan Focaccia/Pizza

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⁄4 pounds

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Ingredients Large 2

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4-inch (0.5 cm) into the

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Semolina Loaf

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Challah Loaf

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Panettone Loaf

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Rich Raisin Loaf

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Stollen Loaf

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Sally Lunn Bread

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“Apple Pie” Bread

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“Chocolate Chip Cookie” Bread

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Jams, Sauces, Chutneys

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Tomato Chutney

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Strawberry Rhubarb Jam

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Pear and Ginger Preserves

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Blueberry Lime Jam

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Plum Cassis Jam

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Cherry Bounce Jam

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Last-Minute White Loaf

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Last-Minute “Pesto” Loaf

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⁄2 pounds

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Last-Minute Corn Loaf

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WARRANTY

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Three-Year Limited Warranty

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CBK-200 Instrukcja Użytkownika Angielski

Angielski

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Cuisinart ELC0303IB-1/7A7 User Manual, 119 strony

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